Title DossierMeat

Easy & Tender Pressure Cooker Oxtail Recipe | Flavor-Packed Jamaican-Style Oxtails in 40 Minutes!

MeatOne-pot

Ingredients • 4 lb oxtail • 1/2 cup distilled vinegar • 1 tbsp salt • 2 limes • 3 tbsp adobo seasoning • 1 tbsp chicken bouillon • 1/4 tsp ground ginger • 1 tsp ground black pepper • 1 pack Sazón • 3 garlic cloves, minced • 1 tbsp Worcestershire sauce • 1 tbsp soy sauce • 3 tbsp browning • 3 tbsp parsley, chopped • 2 tbsp thyme • 1/2 onion, chopped • 1/2 red bell pepper, chopped • 1/2 green bell pepper, chopped • 2 tbsp ketchup • 2 tbsp olive oil • 2 cups beef broth • 2 bay leaves • 5-6 pimento seeds (allspice berries) • 1 tbsp cornstarch (optional, for thickening) Instructions Step 1: Clean the Oxtails 1. Rinse the oxtails under cold water. 2. In a large bowl, mix the vinegar, salt, and juice from the two limes. Use this mixture to clean the oxtails. Rinse thoroughly with fresh water and pat dry. Step 2: Marinate the Oxtails 1. In a large bowl, combine the oxtails with adobo seasoning, chicken bouillon, ground ginger, black pepper, Sazón, minced garlic, Worcestershire sauce, soy sauce, ketchup, browning, parsley, and thyme. 2. Toss well to evenly coat the oxtails. Cover and let marinate for at least 1 hour (overnight for deeper flavor). Step 3: Sear the Oxtails 1. Set your pressure cooker to sauté mode or use a stovetop pan. 2. Heat 2 tbsp of olive oil, then sear the oxtails on all sides until browned (about 3-4 minutes per side). Remove and set aside. Step 4: Sauté Vegetables 1. In the same pot, add the chopped onion, red bell pepper, and green bell pepper. Sauté for 2-3 minutes until softened. Step 5: Assemble in Pressure Cooker 1. Return the seared oxtails to the pressure cooker. 2. Add the sautéed vegetables, beef broth, bay leaves, and pimento seeds. Stir to combine. Step 6: Cook the Oxtails 1. Seal the pressure cooker and cook on high pressure for 40 minutes. 2. Once done, allow the pressure to release naturally for 10 minutes, then perform a quick release. Step 7: Thicken the Sauce (Optional) 1. Set the pressure cooker back to sauté mode. 2. In a small

Taon

2025

Tagal

12m

IMDb

7.2

Panoorin Ngayon

Poster Feed

Maaari Mo Ring Magustuhan

Meat7.3

One Pan Creamy Salmon Recipe – Easy Dinner Ready in 30 Minutes!

Meat7.5

This One-Pot Korean Beef & Veggie Porridge Will Be Your New Favorite Comfort Food! l Sogogi Yachejuk

Dessert7.5

How To Bake And Decorate Cake For Beginners From A to Z | BAKE & DECORATE CAKE FROM A-Z !

Meat7.8

Sweet Chilli Chicken,Korean Fried Chicken By Recipes Of The World

Meat7.2

Mapishi ya Sambusa za nyama | Sambusa za nyama.

Dessert7.1

The BEST Vanilla Cake Recipe

Meat7.9

Crispy Korean Fried Chicken Recipe | Make the REAL BEST Korean Chicken At Home!

Meat7.9

Crispy Potato Waffle With Chicken & Cheese,New Viral Recipe 2026 By Recipes Of The World

Dessert7.6

HOW TO MAKE DOUGHNUTS AT HOME #doughnuts

Staple food7.8

HOW TO MAKE RICE AND CHICKEN SAUCE WITH SALAD

Dessert7.0

I TRIED MAKING A REALISTIC CARTOON CAKE!

Meat7.4

Beef and Peas Stew Recipe | How to Cook Beef Stew with Green Peas and Potatoes | Infoods

Soup7.1

HOW TO MAKE CATFISH PEPPER SOUP |VERY DELICIOUS NIGERIAN SOUP RECIPE | VELVETY FOODIES

Meat7.5

I cook cabbage like this every weekend! Such a simple, very tasty and Quick One-Pan Dinner ❗️

Meat7.6

Got GOCHUJANG? Try These 4 Amazing Gochujang Recipes You Don't Want To Miss!

Fry7.1

I cook cabbage like this every weekend! It’s so delicious! Simple and delicious tamagoyaki recipe

Meat7.4

Pan Fried Chicken Dumpling | How To Make Pan Fried Dumpling From Scratch

Dessert7.2

Easy Homemade Marshmallows

Staple food7.3

Just Oats & Carrot! This healthy recipe for thin pancakes has gone viral!

Staple food7.9

Peanut Porridge Recipe | How to Cook Porridge | Infoods

Stir-fry7.7

How To Cook Fried. | Special Sausage With Turkey Fried Rice For Your Family.

Meat7.9

How To Make fried Hake / Fish

Staple food7.4

If you have oats and pumpkin, then this recipe is for you! Healthy bread in 10 minutes!

Staple food7.9

Garlic Flatbread - 5 Minute Liquid Dough! No-yeast, No-kneading, Quick and Easy!