How To Make Shrimp Fajita Quesadilla | SERIOUSLY It's Delicious

How To Make Shrimp Fajita Quesadilla | SERIOUSLY It's Delicious

Année

2025

Genre

Meat, Fry, Simple quick

En cours : Full / 0

Full

Now Playing

How To Make Shrimp Fajita Quesadilla | SERIOUSLY It's Delicious

MeatMeatFrySimple quick

Année

2025

Durée

9m

Shrimp Fajita Quesadilla Recipe This Shrimp Fajita Quesadilla recipe combines the boldness of Cajun spices, the zest of lemon pepper, and melty provolone cheese for a quick, delicious meal! Ingredients • For the shrimp: • 1 lb shrimp, peeled and deveined • 1 tbsp Cajun seasoning • 1 tbsp lemon pepper seasoning • 1 tsp chili powder • ½ tsp cumin • For the vegetables: • ½ chopped bell pepper (red, yellow, or green) • For the quesadilla: • 4 large flour tortillas • 8 slices of provolone cheese • Butter or cooking spray Instructions Step 1: Season and Cook the Shrimp 1. Place the shrimp in a bowl and season with Cajun seasoning, lemon pepper, chili powder, and cumin. Mix well to coat the shrimp evenly. 2. Heat a large skillet over medium-high heat and add a drizzle of oil. 3. Add the seasoned shrimp to the skillet and cook for 2-3 minutes per side, or until the shrimp are pink and cooked through. Remove from the skillet and set aside. Step 2: Sauté the Bell Pepper 1. In the same skillet, add a bit more oil if needed and toss in the chopped bell pepper. 2. Sauté for 3-4 minutes until the bell pepper softens slightly but still has a little crunch. Remove from heat. Step 3: Assemble the Quesadillas 1. Heat a clean skillet over medium heat. Lightly butter one side of a tortilla. 2. Place the tortilla buttered side down in the skillet. 3. Add 2 slices of provolone cheese to one half of the tortilla. 4. Layer on a few shrimp and some sautéed bell peppers over the cheese. 5. Fold the tortilla in half to create a half-moon shape. Step 4: Cook the Quesadillas 1. Cook the quesadilla for 2-3 minutes on each side, pressing down gently with a spatula, until the tortilla is golden brown and crispy, and the cheese is melted. 2. Repeat the process with the remaining tortillas and filling. Step 5: Serve and Enjoy 1. Slice the quesadillas into wedges and serve hot. 2. Pair with sour cream, salsa, guacamole, or your favorite dipping sauce for extra flavor. This recipe is a flavorful twist on a

Vous aimerez aussi

Staple food★ 7.9

Mashed Green Bananas Recipe | Infoods

Healthy and SO DELICIOUS! A NEW WAY TO MAKE SALMON THAT YOU WILL LOVE

This Marry Me Chicken Pasta Will Have Everyone Asking for Seconds

Cajun Potato Wedges Recipe | How to Cook Potato Wedges | Infoods

Eating like SELENA GOMEZ FOR 24 HOURS!

Homemade Ratatouille (Just Like The Movie)

Street Food★ 7.2

Eating At The WORST Reviewed Food Truck in My City

How to Make Pound Cake

Quick Breakfast Recipe, I've been doing it for 20 years, it has never misled me!

Ramadan Special Iftar Recipes,1st Iftar Complete Menu 2026 By Recipes Of The World

How to make corndogs // sausage buns

Sweet Chilli Chicken,Korean Fried Chicken By Recipes Of The World

How to make SAMOSA at home |Step by Step | Easy Recipe

Travelling Vlog from Belgium to Tanzania //Vlog ya usafiri kutoka Belgium Hadi Tanzania.

Tea Loaf Cake Recipe | How to Bake a Teal Loaf Cake | Infoods

How to cook RICH Egusi Soup

Staple food★ 7.3

Punugulu Recipe | Andhra Street Style Snacks | Ugadi Special Recipe | Teatime Snacks | Party Snacks

The BEST Vanilla Cake Recipe

Cooking MINIATURE FOOD for the first time!

Recipes Willy Wonka would be proud of.

Pop Smoke Braids

Staple food★ 7.5

2 Eggs + 1 Cup of Oats = Healthy Breakfast Recipe! It Always Turns Out Perfect

The BEST Honey Butter Cornbread | Easy Recipe Homemade!

Quick and simple braids on my 4 year old!