For when you crave Asian AND Italian Food... (4 Ingredients)

For when you crave Asian AND Italian Food... (4 Ingredients)

السنة

2025

النوع

Boil, Simple quick

يُعرض الآن: Full / 0

Full

Now Playing

For when you crave Asian AND Italian Food... (4 Ingredients)

BoilBoilSimple quick

السنة

2025

المدة

2m

This Cacio e Pepe is my go-to comfort dish when our fridge is empty, the clock is ticking, or we’re about to leave for a trip (only 4 ingredients including pasta and black pepper, so no leftover ingredients!). It’s creamy, peppery, and comes together in under 15 minutes with just 4 ingredients: pasta, Pecorino, black pepper, and a some sliced scallion greens. I love how such a simple recipe can feel so fancy without even trying. And that little twist of scallion greens on top? It adds a tiny Asian twist that makes it feel so refreshing. Cook along with me, and tell me where you’re watching from in the comments! I love seeing how far my recipes travel. Ingredients: • 200 g spaghetti (or tonnarelli if you can find it) • 1 cup (100 g) Pecorino Romano, finely grated • 2 tsp freshly ground black pepper • Salt, for pasta water • Scallion greens, sliced thinly for topping Directions: 1. Bring a large pot of salted water to a boil and cook pasta until just under al dente. Reserve 1½ cups of pasta water, then drain. 2. Toast the crushed black pepper in a dry pan over medium heat for about 1 minute, until fragrant. 3. Add about ½ cup of the pasta water to the pan with the pepper and let it sizzle. 4. In a bowl, mix grated Pecorino cheese with a splash of warm pasta water until you get a creamy, slushy texture. 5. Add the pasta to the pepper water, reduce heat, and toss well. 6. Gradually add the cheese mixture, stirring continuously until the sauce turns glossy and silky. 7. Add more pasta water if needed for a smooth, creamy consistency. 8. Plate by twirling pasta onto a spoon for that classic Italian look. Top with extra Pecorino, black pepper, and scallion greens if you like. Timestamps: 0:09 Preparing the ingredients 0:38 Boil water and cook pasta 1:13 Toast pepper 1:19 Add pasta water to pepper 1:25 Mix cheese and water 1:41 Combine pasta and pepper mix 1:49 Add cheese paste 2:06 Twirl & plate

قد يعجبك أيضًا

Staple food★ 7.9

Peanut Porridge Recipe | How to Cook Porridge | Infoods

Staple food★ 7.8

🇰🇪 Kenyan Black Beans Githeri Recipe | How to Make Githeri using Black Beans | Infoods

NIGERIAN BEEF FRIED RICE 🍚

Mapishi ya Sambusa za nyama | Sambusa za nyama.

Donuts Recipe | How to Make Donuts Recipe | Infoods

Recipes Willy Wonka would be proud of.

Staple food★ 7.9

Mashed Green Bananas Recipe | Infoods

How to Make Chicken Shawarma (Nigerian style)

Staple food★ 7.5

How to make EASY HOMEMADE BREAD

لدولة★ 7.4

Everything I Cooked For My Family For The New Year Celebration | Recipe ideas for you to try!

THE BEST WAY TO COOK EGWUSI SOUP WITHOUT FRYING 🤏 Finger LICKING Egwusi Soup

Crispy Thread Chicken Ramadan Special Iftar Snack Recipe By Recipes Of The World

Staple food★ 7.8

SOLD IN A FLASH‼️4 SIMPLE-CHEAP RECIPES WITHOUT OVEN

Staple food★ 7.9

Ghee Rice Recipe | Neychoru Recipe | Nei Choru | Ghee Bhat | Rice Recipes | Pulao | Lunch Recipe

This Shrimp Recipe Broke the Internet! Simple But Tastes Like 5-Star! 😱🔥

Baked Salmon Fillet and Brazilian Style Potato Salad

New Storable Snack for 3 months/ Crispy & Crunchy instant snacks for tea & Coffee

Staple food★ 7.5

How to make crunchy & best Nigerian Chinchin in bulk | very detailed | for hangouts

Steakhouse Ribeye at Home

Ginger And Scallion Shrimp Lo Mein | Simple, Saucy And Flavorful Shrimp And Noodle Recipe

This Ground Beef & Potato Casserole Recipe is a keeper

Staple food★ 7.3

Pigeon Pea salad #easyrecipe #healthylifestyle #satisfying

Trying Celebrities FAVORITE drinks at Starbucks!

This Marry Me Chicken Pasta Will Have Everyone Asking for Seconds